Today is the 7th day of April.
Today we will be making:
Fajitas
- 1/4 cup canola oil
- 2 Tbsp. fresh lime juice
- 2-3 Tbsp. The Spice Hunter Fajita Seasoning
- 1 lb. chicken or sirloin, thinly sliced, or
- shrimp, peeled and deveined
- 1 medium red pepper, sliced
- 1 medium green pepper, sliced
- 1 small red onion, sliced
- 3 green onions, chopped
- salt to taste
- 1/2 cup fresh cilantro, chopped
- 4 oz. feta cheese, crumbled
- 1 dozen corn tortillas, warmed
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- In large bowl, combine oil, lime juice, and Fajita Seasoning.
- Add meat, peppers, and onions.
- Stir until thoroughly coated.
- Heat large skillet on high. Pour meat and vegetables into hot pan, cooking and stirring until meat is cooked throughout.
- Fill tortillas with meat and vegetables.
- Sprinkle with cilantro and cheese.
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This sounds so good! Yummy.
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