Today is the 7th day of April.
Today we will be making:
Fajitas
- 1/4 cup canola oil
 
- 2 Tbsp. fresh lime juice
 
- 2-3 Tbsp. The Spice Hunter Fajita Seasoning
 
- 1 lb. chicken or sirloin, thinly sliced, or
 
- shrimp, peeled and deveined
 
- 1 medium red pepper, sliced
 
- 1 medium green pepper, sliced
 
- 1 small red onion, sliced
 
- 3 green onions, chopped
 
- salt to taste
 
- 1/2 cup fresh cilantro, chopped
 
- 4 oz. feta cheese, crumbled
 
- 1 dozen corn tortillas, warmed
 
 
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- In large bowl, combine oil, lime juice, and Fajita Seasoning.
 
- Add meat, peppers, and onions.
 
- Stir until thoroughly coated.
 
- Heat large skillet on high. Pour meat and vegetables into hot pan, cooking and stirring until meat is cooked throughout. 
 
- Fill tortillas with meat and vegetables.
 
- Sprinkle with cilantro and cheese.
 
 
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This sounds so good! Yummy.
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